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Love My Earth Certified Organic Vegan Gluten Free Rogan Josh Curry Mix
Love My Earth Certified Organic Vegan Gluten Free Rogan Josh Curry Mix

Love My Earth Rogan Josh Organic Curry Powder

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Regular price $5.95
Regular price $8.95
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Love My Earth’s Organic Rogan Josh. This classic Indian spice mix will create a rich and flavoursome homemade curry that has just the right amount of spice. It pairs perfectly with a creamy tomato base with your choice of meat or vegetables. It's so quick and easy to make, super healthy and full of flavour. Love my Earth’s Rogan Josh Mix is vegan friendly, gluten free, dairy free and Australian certified organic. 

10 serves per pack - 50g
Certified organic
Certified organic
Dairy free
Dairy free
Gluten free
Gluten free
Organic ingredients
Organic ingredients
Vegan friendly
Vegan friendly
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Shipping
  • Health & Eco Pty Ltd use a suitable courier or Australia Post to get your orders to you.
  • FREE SHIPPING will be offered for orders above $50. For all orders under $50, there'll be a flat delivery fee of $9.95 within Australia.
  • Please note the order value of $50 is after discounts have been applied and excludes the cost of shipping
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Returns
  • Health & Eco Pty Ltd may, at their sole discretion, provide a refund on the return of the Products.
  • We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
  • Your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase
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Cumin, Coriander, Garlic, Fennel, Chilli, Black Pepper, Cardamon, Ginger, Turmeric, Clove, Cinnamon. All Certified Organic. This product is made in the same facility where nuts and soy are also processed. Store product in a cool dry place away from direct sunlight. 

Method:

  1. Heat 2 tbsp of oil in frypan, 2 tbsp of mix, salt and 1 chopped onion and fry until fragrant.
  2. Add 600g of diced shoulder lamb and brown (or use lamb on the bone and add to your slow cooker).
  3. Optional step - Add in your favourite vegetable (we like eggplant).
  4. Add 400g tin of chopped tomatoes or tomato puree and simmer until tender.
  5. Stir in 1/2 cup of yoghurt or coconut cream and simmer for further 5 mins .

Serve with Basmati rice and fresh coriander.

 

Recipe variations

  • Mix with yoghurt to create a marinade
  • Swap out lamb for beef or chicken
  • Add fresh garlic or chilli for a flavour boost
  • Add chickpeas and vegetables for a vegan version 
  • Add to any slow cooked meal for extra flavour
  • Add a sprinkle to your vegetables with oil before roasting

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