Rochway Bio-Fermented Turmeric with Ginger and Black Pepper Extract

Rochway Bio-Fermented Turmeric with Ginger and Black Pepper Extract

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$31.95
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Turmeric, ginger and black pepper are the ultimate triple-threat in this anti-inflammatory, digestive-support elixir.

Turmeric’s anti-inflammatory properties relieve swelling and mild joint aches and pains
Probiotics beautify the gut to support brain, heart and immune system health.

Combining the anti-inflammatory benefits of turmeric with ginger and black pepper, this savoury bio-fermented liquid is perfect as a shot on it's own, or for adding to soups, vegetables or as a part of your salad dressing. When taken together, black pepper has been shown to increase the absorption and utilisation of turmeric in the body, increasing its ability to exert the anti-inflammatory benefits.

Each Rochway Bio-Fermented Liquid is fermented using our unique BioRestore™ process. Papaya undergoes five stages of bio-fermentation using broad-spectrum probiotics, resulting in a more bio-available and bio-active complex to help beautify the gut and support whole body wellbeing.

Dairy free
Dairy free
Gluten free
Gluten free
Vegan friendly
Vegan friendly
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  • Health & Eco Pty Ltd use a suitable courier or Australia Post to get your orders to you.
  • FREE SHIPPING will be offered for orders above $50. For all orders under $50, there'll be a flat delivery fee of $9.95 within Australia.
  • Please note the order value of $50 is after discounts have been applied and excludes the cost of shipping
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Returns
  • Health & Eco Pty Ltd may, at their sole discretion, provide a refund on the return of the Products.
  • We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
  • Your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase
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Bio-fermented probiotic concentrate BioRestore™ (Papaya, Turmeric Powder, Ginger Root, Black Pepper) The six strains used in the fermentation process include Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces boulardii Naturally contains no gluten, lactose or alcohol. Refined sugar free. Vegan friendly.

Mix 15ml with 200ml of chilled water, or into yoghurt, juices or smoothies. Let your creative side decide.
 

If pregnant or breastfeeding talk to your health professional. Not suitable for children under 3 years. Store below 25°C. Refrigerate after opening.

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