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The perfect, rich gravy mix, made with 7 types of vegetables. Gluten free.
To make 1 cup of gravy: whisk 3 tablespoons gravy mix and 1 cup cold water. Place over a low heat, bring to boil and whisk until thick and glossy.
1 pack makes 1.4L / 6 cups gravy.
INGREDIENTS: dried vegetable powders (tomato, mushroom, carrot, pumpkin, onion, celery), potato starch, soluble corn fibre, salt, coconut sugar, white pepper, dried thyme.
Tastes fantastic, easy to make, cooks quickly
Reviews
Tastes fantastic, easy to make, cooks quickly